Pea Shoots
Sweet and crisp, pea shoots taste like fresh peas with a delicate, tender texture. Ideal for salads, stir-fries, soups, and as an elegant garnish. A restaurant favourite.
Pack sizes & pricing
| Pack | Price | |
|---|---|---|
| 50g | £5.00 | |
| 100g | £8.50 | |
| 200g | £14.00 |
Taste profile & best uses
Pea shoots have a sweet, fresh pea flavour with a crisp, juicy texture. Use raw in salads, wilt briefly in stir-fries, top risottos, or add to spring soups. Chefs love them for plating.
Nutrition highlights
Pea shoots are rich in vitamins C and K and contain protein. Enjoy as part of a varied diet.
Growing & harvest
We harvest pea shoots at the tender, young stage for maximum flavour and texture. Harvested to order for freshness.
Storage
Refrigerate in the container or a breathable bag. Best within 5–7 days. See our storage guide.